Herbal strength from aged garlic
Black Garlic Extract Capsules
Black Garlic has a rich history of use in traditional cuisines and herbal practices, naturally forming organosulfur compounds during fermentation. Each daily dose provides 500 mg of standardized extract – easy-to-swallow capsules that bring a touch of culinary heritage to your routine!
9 reasons why
9 reasons why
How to use
How to use
Ingredients & Supplement Facts
Ingredients & Supplement Facts
| Ingredients | Portion | %NRV |
|---|---|---|
| Extracto de ajo negro | 1500 mg | n.a. |
| del cual S-alil-L-cisteína | 3 mg | n.a. |
Made in Germany
Made in Germany
We formulate and make all of our products in Germany, according to HACCP standard. This ensures that our formulations are safe.
- Raw materials: log, sample, and test each ingredient for identity, purity, and microbes before use.
- Processing: watch key steps—mixing, compression, fill weight, temp, allergen clean-downs—at defined CCPs.
- Hygiene: control airflows, gowning, metal detection, and sieving.
- Pack & label: bar-code and net-weight checks prevent mix-ups.
- Records: electronic batch records link every lot back to its raw-material tests for swift recalls.
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